MY FOODIE CHRONICLES

My love for food started many years ago when I studied for a BSc. Honours Degree in what was then called "Home Economics" back in the 80's. Rightly renamed Food with Nutrition soon after, we were told on our first day that we would leave as worse cooks than when we started! Most days we wore lab coats rather than aprons but during those years I learnt about the science of food and this has helped inspire me to create my own tried and tested recipes and appreciate other peoples. 

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Read more about my sport and how it goes hand in hand with what I eat.